Week 5lunch·8 min·4 servings·easy
Cucumber Tomato Feta Lunch Salad
Greek village salad
Ingredients
- 2 large cucumber
- 2 cups cherry tomatoes
- 4 oz feta cheese
- 2 tbsp olive oil
- 1 whole lemon
- 1 tsp dried oregano
Steps
- 1Chop cucumber and halve tomatoes; crumble feta.
- 2Toss with oil, lemon, and oregano. Pack or plate.
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quick10-minutevegetariangluten-freehealthyno-cook
