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Sheet-Pan Lemon Salmon with Broccoli & Peppers
Step 1 of 5
Preheat oven to 425°F. Line a sheet pan with parchment.
Ingredients (scaled)
- 1.5 lb salmon fillets
- 4 cups broccoli florets
- 2 medium bell pepper
- 1 medium yellow onion
- 3 cloves garlic
- 2 whole lemon
- 3 tbsp olive oil
- 1 tsp paprika
- 0.5 tsp dried oregano
- 1 tsp salt
- 0.5 tsp black pepper
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